27 November, Friday.
Today I woke up so early because my friend and family started calling me from early morning, asking was I ready for guests and for preparing food. I think Georgian dishes are so popular here because I found a lot of restaurants in Kaunas and Vilnius. Maybe for tourists, the first things that come to mind when talking about Georgian dishes are Khachapuri and Khinkali. But I wanted to make something new and I decided to make eggplants with walnuts and Skmeruli- chicken with garlic sauce. There is one Facebook group- about dishes and I asked there, what to prepare for my guest. Because it is not so easy to find Georgian ingredients here. I mean, spices.
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